by Lindsay Weiss posted in Life & Home

Kale is one of those superfoods you want in your diet. It's also one of those foods that needs a little help to be delicious. I love it in salads because it's such a sturdy green that really holds up to dressing. And it's the dressing that makes this stuff palatable, in my opinion. A good dressing does wonders for kale.
This is a great fall twist on a kale salad. Add some crunchy honeycrisp apples (which are a great combo of tangy and sweet) and a killer honey-ginger-soy dressing. Throw on some toasted sesame seeds for flavor and texture and you have the perfect accompaniment to any meal.
Kale by itself" Meh. Kale with apples and this awesome dressing. Yes.

Looking for more Sweets and Eats for the Whole Family" Find Lindsay at Sugar Mama.
Harvest Kale Salad with Honey-Ginger Dressing

Toasting the sesame seeds is super easy -- just throw 'em right in a small pan and turn on the heat until they brown slightly. Stir a few times. That's it.

1/4 cup rice vinegar

1/4 cup honey

1 tablespoon soy sauce

1 tablespoon finely chopped or grated fresh ginger

1 1/2 teaspoons sriracha

1 clove garlic, minced

1/2 cup olive oil

1/4 teaspoon finely ground black pepper
For the salad:

6 ounces kale, from a bag or bunch

2 medium honeycrisp apples, chopped bite-size

2 tablespoons sesame seeds, toasted
For the salad dressing, combine rice vinegar, honey, soy, ginger, sriracha, garlic, olive oil and pepper and whisk til s...