Luscious layered breakfast smoothies
by Lindsay Weiss posted in Life
If your family is in a smoothie rut, this is just the thing to pull everyone out. My kids call these Easter egg Smoothies but we make them all year long. Something about the different flavors layered in the cup makes them more eager to get to the bottom; they don't want to miss out on a flavor!
You do have to mix up each one separately, but it goes quickly with just a quick rinse of the blender in between. You can just pour each layer right on top of the other -- the thicker the better -- and it ends up looking so pretty!
We used frozen strawberries, peaches, and pineapple since that's what we had on hand. Any frozen fruit will work with this. The white (vs. dark) grape juice is important so the color of each layer isn't compromised. Even apple juice tends to color it a bit, so stick with the lightest white grape you can find.
Luscious Layered Breakfast Smoothies
1 cup white grape juice
1 cup vanilla Greek yogurt
1 cup frozen strawberries
1 cup frozen peaches
1 cup frozen pineapple
1. Add 1/3 cup juice, 1/3 cup yogurt, and all frozen strawberries to blender. Process until smooth. Pour in large cup and place in freezer while making next layer. Rinse blender.
2. Add 1/3 cup juice, 1/3 cup yogurt, and all frozen peaches to blender. Process until smooth. Pour over strawberry mixture and place back freezer while making next layer. Rinse blender.
3. Add 1/3 cup juice, 1/3 cup yogurt, and all frozen pineapple to blender. Process until smooth. ...
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