by Kami Bigler posted in Life & Home

Mocha angel food cake. It just sounds heavenly, doesn't it" Well, it tastes so heavenly too! My family loves this cake.
It?s one of those great cakes that you can just kind of throw the frosting on all messy and it doesn't even matter, it tastes so good, no one will care how it looks.

The recipe is below, but here?s a little summary of the step-by-step. To start, you mix in cocoa powder into a cake mix; yes, we use a cake mix for this. It?s the easiest and best way. Angel food cake is such a chore to make from scratch. Why mess around when there are some excellent box mixes out there. Also, if you don?t have an angel food cake pan yet, you better get one quick! You?ll want to be making this cake often.
Once baked and cooled, you will cut the cake into three layers. Then you?ll frost between each layer and all around. It?s so good!
Here's the recipe:
1 angel food cake box mix - Western Family brand is the best!

? cup cocoa powder

1 pint heavy whipping cream

¾ cup Nestle's Kwik cocoa powder mix

½ teaspoon instant coffee crystals (decaf if you desire)
1. Mix the angel food cake box mix according to directions, but add ? cup cocoa along with the Flour packet of the cake mix. Bake as directed on the box, in an angel food cake pan.
2. Remove from oven when done baking and cool inverted upside down in the pan on a bottle of some sort, holding it upside down.
3. Once cool, carefully slice the cake into 3 layers, cutting across the ...